Per half cup: Cals- 102 P-3 F-8g C-5g
This recipe is perfect for the hot weather! Pack it for a day at the beach, a hike, or to just simply enjoy.
1 avocado, cut into ½-inch cubes
1 mangoes, cut into ½-inch cubes
1/3 red onion, diced
1 small red pepper, seeded, sliced into ½ inch strips (optional)
½ cup freshly chopped cilantro
3 tbsp lemon juice
1 tbsp olive oil
1.Combine avocados, mangoes, onions, pepper, and cilantro in a medium bowl.
2. In a smaller bowl combine lemon juice, olive oil, garlic, and salt. Pour the lemon sauce over the avocado mixture, toss to coat, and serve.